4 Cups cooked and mashed yams
1 C sugar
1/2 C butter, melted
2 eggs
1 t vanilla
Topping:
1 C brown sugar
1/3 C flour
1/3 C butter, melted
1 C chopped pecans
Combine yams, sugar, 1/2 C melted butter, eggs and vanilla. Mix well and turn into a greased 9"x13" glass dish. Combine brown sugar and flour; mix well. Stir in 1/3 cup melted butter and nuts. Crumble over top. Bake 30 to 45 min at 350 degrees or until set. You won't regret trying this. I promise.
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